Rooted in Your Community, Harvested for Your Table


What is Community Supported Agriculture?

Community Supported Agriculture (CSA) is a way for citizens to directly support farming and farmers in their communities. Members purchase a share of a farm’s produce for the growing season. These shareholders pay their money upfront and in return typically receive a weekly delivery of what is in season at their local farm. The benefits of reduced transportation costs, having a varied local diet, and a direct positive impact on communities are some of the benefits of participating in this process. is your gateway to Community Supported Agriculture in Utah.

Highlighted CSAs

South Meadows Produce
Roberts Ranch and Gardens
Spanish Fork
Bell Organic Gardens
View all of our Utah CSA's in our CSA Directory.

Featured CSA

CSA Utah Newsletter

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Upcoming Event

CSA Utah Open HouseCSA share Aug 15

Wednesday March 2, 2016

Wheeler Farm Activity Barn

6:00 - 8:00 pm

This is your annual opportunity to meet local CSA farmers in person, comprison shop for the best CSA for your needs, and sign up early while many farms offer early sign up discounts.

Check back periodically for more information. 



Know Your Farmer, Know Your Food

Members that participate in Community Supported Agriculture have an opportunity to talk with the farmer and visit their farm to see how their produce is grown. Many CSA farms allow shareholders to get involved in a variety of field events and gain an understanding of what is involved in growing their food in a way that is often consistent with their values. This active dialogue can increase the quality of the experience of buying and eating fruits and vegetables produced in the ecosystem you live.

Buy Local

There many tangible and intangible benefits associated with buying local products in your local Utah community. Spending your money on locally produced goods and services keeps the community economically viable. Just like the unique character of each CSA farm, economies also benefit from the local flavor of these small businesses. Buying local conserves natural resources, reliance on fossil fuels is greatly reduced due to less shipping requirements. CSA farms do their part to protect the environment, most of these operations incorporate organic or natural methods that work in harmony with nature.

Eat Fresh

The closer you are to your food supply, the shorter the distance it travels to your table and increases the quality and flavor of your favorite fruits, veggies, and other products you enjoy. Eating fresh local produce helps consumers understand how their food is grown. These typically small local farms help preserve the genetic diversity that larger centralized farms cannot. 





Latest News and Events

CSA Utah Association

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The Great Salt Lake Resource and Development Council (GSL RC&D) is excited to announce the CSA Utah Association. The GSL RC&D leads CSA Utah efforts and runs all of its public events and outre [ ... ]

CSA Utah Blog